Taste of Home Ultimate Cheesecakes Collector Edition 2012

Taste of Home Ultimate Cheesecakes Collector Edition

Everyone Loves Cheesecake! When you want a special dessert to serve to guests, take to a partyor please your family's sweet tooth, you can't beat these recipes. This all-new Ultimate Cheesecake is your must-have cookbook! Inside you'll find: Classic baked cheesecakes & easy no-bake recipes. The best mini-cheesecakes, bars & tarts; Delectable appetizer cheesecakes & light choices, too - your cravings are covered!; Hints to make preparing the perfect cheesecake a breeze; All recipes have been tested by and have the Taste of Home Test Kitchen Stamp of Approval. Enjoy this collection of 106 of the creamist, most luscious cheesecakes - all ready to impress and delight the people you love!

  • ASIN: B0075D3YXA

Taste of Home : Farmers Market Recipe Cards Magazine

Taste of Home : Farmers Market Recipe Cards

*80-page digest with 78 pull-out recipe cards *Transform your fresh-picked finds into family pleasers like pies, salsas, salads, kabobs and more *Tips on how to choose and store fruits and veggies *Bonus canning & preserving section with our favorite pickles and jams Find wholesome, hearty dishes that transform your market finds into family pleasers in this collection of 78 recipes bursting with summer goodness! You'll find dozens of valuable tips on how to choose and store fruit and veggies, too. Whether your farmers market bounty includes zucchini, beans, corn, berries, tomatoes or all of the above, you'll find the right dishes to inspire you to put it to good use!

  • ASIN: B00A6HE9D6

Taste of Home Magazine, June - July 1999

Taste of Home Magazine, June - July

Taste of Home magazine is an American cooking publication, founded by Roy Reiman, publisher of Reiman Publications, and currently owned by The Reader's Digest Association, which purchased Reiman Publications in 2002. The magazine was first published in 1993. It specializes in recipe exchange and Midwestern cuisine. Taste of Home used to be dependent entirely on subscriber revenue for its income, taking no advertising. However, in Fall 2007, the magazine began including advertising (as noted by the editors in the December 2007 issue). Taste of Home has a circulation of 3.5 million subscribers, as well as satellite magazines, Country Woman and Simple and Delicious and is noted as the America's #1 cooking magazine. Enthusiasts can access all past published recipes from Taste of Home and its sister-publications through the magazine's website, Tasteofhome.com. In addition, Taste of Home publishes annual recipe collections and two general reference cookbooks based on the magazine contents (The Taste of Home Cookbook, published in 2006 and revised in September 2008, and the The Taste of Home Baking Book). Since the early 2000s, Taste of Home has toured the United States with its series of Cooking School shows in which attendees learn as many as 10 recipes prepared on stage by one of the cooks who work for the magazine. Attendees also get to visit with various vendors in pre-show expos and go home with a gift bag containing vendor products and special Taste of Home magazines including one that includes the recipes made on stage.

  • ASIN: B0043NI32M

Land O Lakes Recipe Collection FAST & FRESH GRILLING With Easy Sides, Salads & Desserts

Land O Lakes Recipe Collection FAST & FRESH GRILLING With Easy Sides, Salads &

SKEWERS & BURGERS: QUICK SKEWERS, MOUTHWATERING BURGERS, IT'S ALL ABOUT EASY WITH THIS LIFELY SELECTION OF FLAVORFUL GRILLING RECIPES

  • ASIN: B01DHEK1XG